A great home remedy to combat catarrh cough in pregnancy is honey and ginger lemon syrup because honey soothes the throat region, relieving cough, ginger has anti-inflammatory and expectorant properties that facilitate phlegm removal and the lemon is rich in vitamin C, which improves the body's defenses and helps in fighting infections.
Pregnancy cough remedies should be avoided; however, if they are needed, they should always be indicated by the obstetrician, as most remedies are not safe to use in pregnancy because of lack of scientific evidence that does not pass through the placenta and can affect the drink.
Cough syrup in pregnancy
Ingredients
- 5 tablespoons honey
- 2 cm ginger
- 1 lemon with peel
- 1/2 cup water
Method of preparation
Cut the lemon into cubes, slice the ginger and then put all the ingredients in a pan to boil. After boiling, cover until cool, strain and take 1 tablespoon of this natural syrup, 2 times a day.
In addition to this home remedy for cough in pregnancy, the pregnant woman should avoid cold, heavily polluted or dusty places in the air because these factors tend to worsen the cough. If cough does not stop or relieve in 3 days or if other symptoms such as fever, sweating and shivering are present, the obstetrician should be informed because they may be signs of complications, such as pneumonia, and it is necessary to take antibiotics prescribed by the doctor.
Learn other tips to calm cough naturally by clicking here.