HOW TO IDENTIFY REACTIVE HYPOGLYCEMIA AND HOW TO TREAT IT - BLOOD DISORDERS

Reactive hypoglycemia: what it is, symptoms and treatment



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Reactive hypoglycemia is a condition that usually arises between 1h30 and 3 hours after excessive consumption of foods rich in sugar or carbohydrates, and may or may not be related to diseases, such as diabetes. Excessive sugar consumption in a short time causes the body to produce and release a lot of insulin to balance blood sugar levels, however, the insulin produced ends up withdrawing more glucose from the blood than it should, and a picture of hypoglycemia is characterized